Dinner recipes and ingredients
Batch Cooking – March 2026!
Inspired by my tinned goods challenge, I have heavily based my March batch cook on plant based ingredients, and more tinned ingredients!

Batch Cooking – Feb 2026!

I was inspired to do this challenge to see how well we could eat off mainly non-perishable food items and to see what extremes you can go to, in order to save on you food budget without compromising on nutrition.

